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Hojicha by Kenichiro M.

Hojicha by Kenichiro M.

Kenichiro Minato
¥16,000 JPY

No additives or chemicals. Made from stems and leaves after the first flush, slowly roasted in small batches for a rich aroma and gentle sweetness. Low in caffeine, enjoyable for all ages.

Description: Hojicha Leaves

Harvest Season: October 2024

Tasting notes: -

Amount
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If an item is sold out, you can pre-order for the next harvest. For quantities exceeding available stock, please contact us via the “CONTACT” menu.

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As fresh produce, teas other than Hissui cannot be returned or refunded.

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